The Sugar Grinder Machine, also known as a Sugar Pulverizer or Icing Sugar Making Machine, is a high-speed, precision grinding solution designed to crush crystal sugar into fine powdered sugar for use in confectionery, bakery, dairy, and sweet production applications. Built for consistent particle size and smooth texture, it ensures the finest quality sugar powder essential for coatings, fillings, frostings, and flavored mixes.

Constructed with SS304 food-grade stainless steel, the Sugar Grinder uses high-speed blades, hammers, or pin mills (depending on model) to reduce sugar granules to superfine or icing-grade powder (typically 100–200 mesh). This machine is ideal for producing dust-free, uniform sugar powder for use in biscuits, cakes, chocolates, traditional sweets (like peda or barfi), ice cream, and dry mix preparations.

Available in various capacities, this grinder supports continuous or batch grinding, ensuring high efficiency, easy cleaning, and minimal material loss—making it a must-have for both small-scale and industrial setups.

⚙️ Key Features of Sugar Grinder Machine

✅ Fine Powder Output (Up to 200 Mesh)

Effortlessly grinds crystal sugar into ultra-fine powder (mesh size adjustable), suitable for icing, coating, and bakery use.

✅ High-Speed Grinding Mechanism

Uses pin mill, hammer mill, or impact blades to crush sugar granules without overheating or clumping.

✅ Stainless Steel SS304 Construction

All food-contact parts and outer body made from food-grade stainless steel—ensuring hygiene, durability, and easy cleaning.

✅ Dust-Free Operation

Equipped with dust-collection system or cyclone separator, ensuring clean, pollution-free working environment.

✅ High Production Capacity

Processes 30 to 500 kg/hour or more depending on model, suitable for both small businesses and industrial units.

✅ Uniform Particle Size Control

Adjustable grinding settings for desired fineness—supports 80 mesh to 200 mesh powdered output.

Additional Features

•  Easy to operate and maintain

•  Compact design with vibration-free base

• Overload protection and emergency shut-off

•  Low noise operation with insulated motor

•  Automatic feed hopper (optional)

•  Interlock safety features for operator protection

•  Can be integrated with packaging or mixing lines

Why Choose a Sugar Grinder Machine?

✔ Produces superfine, lump-free powdered sugar essential for bakery and sweet applications
✔ Reduces dependency on pre-ground icing sugar—cost-effective and fresh
✔ Ensures uniform product quality in every batch
✔ Suitable for bakeries, mithai manufacturers, biscuit makers, and FMCG brands
✔ Increases production output while minimizing manpower
✔ Fast ROI with low maintenance and durable performance
✔ Compact design ideal for kitchen spaces or factory lines