The Center Fill Cookies Machine is a high-performance, fully automatic solution designed to produce delicious, uniform center-filled cookies with precision and speed. Perfect for modern bakeries, biscuit manufacturers, and food processing industries, this machine automates the complex process of encrusting cookie dough around a creamy, jam, or chocolate filling, delivering consistency, hygiene, and high-volume output.

With a dual-extrusion system and PLC-controlled operation, the machine simultaneously handles the outer dough and inner filling, shaping them into perfectly centered cookies in various designs—round, cylindrical, or oval. It supports a wide range of fillings including chocolate, fruit jam, caramel, nuts paste, dates, peanut butter, or customized mixtures.

Built from SS304 food-grade stainless steel, this center fill cookies machine ensures durability, easy cleaning, and compliance with global food safety standards. Its interchangeable molds and nozzle sets make it easy to produce cookies of different sizes, shapes, and textures—making it an ideal choice for mass production, festive packaging, or premium exports.

⚙️ Key Features of Center Fill Cookies Machine

✅ Dual Extrusion System

Extrudes both outer dough and inner filling simultaneously, creating perfectly centered filled cookies without leakage or uneven edges.

✅ Versatile Filling Options

Compatible with soft and semi-solid fillings such as:

• Chocolate or cocoa paste

• Fruit jam or jelly

• Caramel or condensed milk

• Date paste, nuts cream, or flavored fillings

✅ High-Speed Production Capacity

Produces 2,000 to 10,000 cookies per hour, depending on cookie size and filling density.

✅ Uniform Weight and Size Control

Accurately controls weight from 10g to 100g per piece, with consistent shape and proportion.

✅ Interchangeable Moulds & Nozzles

Create cookies in various shapes—round, oval, swirl, or pillow-type—by changing dies quickly and easily.

✅ Touchscreen PLC Control Panel

User-friendly interface to manage dough-to-filling ratio, size, speed, and recipe memory settings.

✅ Hygienic SS304 Construction

All food-contact parts are made of stainless steel, ensuring hygiene, rust resistance, and long service life.

Additional Features

•  Works with a variety of dough textures: soft, firm, or oily

•  Adjustable speed and output volume

•  Non-stick internal coatings to prevent clogging or buildup

•  Minimal wastage and easy product changeover

•  Optional cooling tunnel or baking line integration

•  Compact footprint with lockable caster wheels

•  Low maintenance and quiet operation

Why Choose the Center Fill Cookies Machine?

✔ Automates the complete center-filled cookie production process
✔ Ensures consistent filling position, size, and taste in every bite
✔ Saves labor and reduces human error in shaping or filling
✔ Ideal for large orders, festive batches, and customized products
✔ Compatible with both egg and eggless cookie formulations
✔ Quick changeover between batches for better productivity
✔ Fast ROI with high-quality output and minimal material loss