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Bowl Lifter

Feature Specification
Machine Name Bowl Lifter
Usage/Application Lifting and tilting dough bowls from mixers for transfer or discharge
Structure Type Vertical Lift with Tilting Mechanism
Compatible Equipment Spiral Mixers, Planetary Mixers, Dough Bowl Trolleys
Material Food-grade Stainless Steel (SS304 / SS316)
Lifting Height Up to 1800 mm (Customizable as per requirement)
Tilting Angle 90° (Standard) or Adjustable
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The Bowl Lifter, also known as a Bowl Tilting or Lifting Device, is a robust, ergonomic machine designed to lift, tilt, and empty heavy mixing bowls with ease, precision, and safety. Essential in commercial bakeries, central kitchens, sweet-making units, and food processing plants, this machine eliminates the need for manual lifting of large, heavy bowls—reducing operator fatigue and increasing hygiene and efficiency.

Built with SS304 food-grade stainless steel, the Bowl Lifter is compatible with various industrial mixers (such as planetary mixers or spiral mixers) and can be customized to fit different bowl capacities. It effortlessly raises the mixing bowl and tilts it at a controlled angle to discharge dough, batter, cream, or food mass directly into dividers, moulders, hoppers, or containers.

Available in manual, semi-automatic, and fully automatic variants, the Bowl Lifter enhances workplace safety, maintains cleanliness, and speeds up the production process—making it a must-have for high-output food environments.


⚙️ Key Features of Bowl Lifter

Hydraulic or Electric Lifting System

Powered by a strong motor or hydraulic mechanism, the machine ensures smooth, controlled lifting of heavy bowls weighing up to 100–500 kg or more.

Tilting and Discharging Mechanism

Lifts and tilts the bowl to a pre-set angle (typically 90°) for complete, mess-free emptying of contents.

Compatible with Multiple Bowl Sizes

Designed to handle various bowl diameters and heights—customizable to fit 20L, 40L, 80L, 100L, and 200L mixer bowls.

Sturdy Food-Grade Construction

Made entirely from SS304 stainless steel, ensuring durability, hygiene, and easy cleaning.

Easy-to-Use Control Panel

Push-button or touchscreen control system for lifting, tilting, and resetting actions—minimizes training needs.


Additional Features

  •  Adjustable lifting height and tilt speed

  •  Safety lock and emergency stop features

  •  Smooth-rolling wheels with brakes for mobility

  •  Stable anti-slip base for vibration-free operation

  •  Minimal maintenance with long service life

  •  Optional integration with dough dividers, conveyors, or feeders

  •  Suitable for batter, dough, mawa, rasgulla mix, or wet mixtures


Why Choose a Bowl Lifter Machine?

✔ Greatly reduces manual labor and back injuries
✔ Speeds up transfer of dough, batter, or mass to the next process
✔ Ensures clean, efficient, and hygienic production flow
✔ Ideal for bakeries, sweet shops, hotels, and large kitchens
✔ Easy to operate, clean, and maintain
✔ Increases output and ensures a safe working environment
✔ Supports continuous production in high-volume food units